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Mapple Sirup

- Weight Control -

Mapple Sirup

Original Maple Syrup from Canada

Maple sap is collected every morning in the months of March and April from trees that are at least 40 years old.

Ingredients:

  • Mapple Sap (Acer saccharinum L.)

* GLUTEN FREE

Format: 250 ml bottle.

Directions for use: Using 2-3 liters of water. Preparation of 1 bottle of 2 liters: 16 table spoons of syrup (approx. 160 ml), the juice of 4 lemons, 1/4 of a teaspoon of cayenne pepper. Fill with water until the bottle is full.

How to take: Drink 1 glass of the liquid every 2 hours (8 – 10 glasses). If necessary, accompany with fruit or infusions.

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